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Finca Deborah Vivid Natural Carbonic Maceration Washed Finish Geisha 100g

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Finca Deborah Vivid Natural Carbonic Maceration Washed Finish Geisha 100g

Flavour Notes
apricot / lime / honey / jasmine

Sweetness ●●●●● Acidity ●●●●● Body ●●●●○

Finca Deborah’s Vivid Natural Carbonic Maceration Washed Finish Geisha offers an expressive cup with apricot, lime, honey, and jasmine notes. Its bright acidity and smooth body create a dynamic and vibrant coffee experience.

The carbonic maceration process enhances the coffee’s fruity and floral characteristics, while the washed finish provides a clean and refined profile.

About the Farm & Producer

Finca Deborah, located at 1,900 meters above sea level in Panama’s Volcán region, is known for its innovative processing methods and commitment to sustainability. The farm consistently produces top-quality Geisha coffees that reflect both the terroir and the advanced techniques used in cultivation.

Flavour Notes
apricot / lime / honey / jasmine

Sweetness ●●●●● Acidity ●●●●● Body ●●●●○

Finca Deborah’s Vivid Natural Carbonic Maceration Washed Finish Geisha offers an expressive cup with apricot, lime, honey, and jasmine notes. Its bright acidity and smooth body create a dynamic and vibrant coffee experience.

The carbonic maceration process enhances the coffee’s fruity and floral characteristics, while the washed finish provides a clean and refined profile.

About the Farm & Producer

Finca Deborah, located at 1,900 meters above sea level in Panama’s Volcán region, is known for its innovative processing methods and commitment to sustainability. The farm consistently produces top-quality Geisha coffees that reflect both the terroir and the advanced techniques used in cultivation.

$34.72
Finca Deborah Vivid Natural Carbonic Maceration Washed Finish Geisha 100g
$34.72

Description

Flavour Notes
apricot / lime / honey / jasmine

Sweetness ●●●●● Acidity ●●●●● Body ●●●●○

Finca Deborah’s Vivid Natural Carbonic Maceration Washed Finish Geisha offers an expressive cup with apricot, lime, honey, and jasmine notes. Its bright acidity and smooth body create a dynamic and vibrant coffee experience.

The carbonic maceration process enhances the coffee’s fruity and floral characteristics, while the washed finish provides a clean and refined profile.

About the Farm & Producer

Finca Deborah, located at 1,900 meters above sea level in Panama’s Volcán region, is known for its innovative processing methods and commitment to sustainability. The farm consistently produces top-quality Geisha coffees that reflect both the terroir and the advanced techniques used in cultivation.